Kodo Millet

Category: Bhoovasava Staples

Kodo millet, an ancient grain known for its nutty flavor and excellent nutritional profile, ideal for healthy diets.

Key benefits

• High in antioxidants
• Rich in fiber
• Gluten-free
• Supports heart health

How to use

Cook like rice, use in upma, khichdi, or porridge.

Specifications

• Origin: India
• Type: Whole grain, minimally processed
• Certification: Pesticide-free / Naturally grown
• Shelf Life: 12 months from packaging
• Storage: Airtight container, cool & dry
• Variety: Kodo Millet
• Form: Whole grain / Flour on request

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